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American fast-casual restaurant that specializes in award-winning Charburgers grilled over an open flame.
May 27, 2023 · The kosher salt side goes on the grill first. High heat. The premise is that the salted side makes a crust to help keep juices in. 3 minutes a ...
Jul 3, 2023 · Season the patties with McCormick Steak Seasoning and pat it in so it doesn't fall off on the grill. 5-6 minutes per side on a 400F grill is ...
Feb 10, 2023 · I grill my burgers direct using a low fire with the lid closed. Vent directly above. I like to use a platter or a griddle over the grate. I ...
Aug 2, 2023 · Heat up the grill until the light goes out, open it up, chuck on the burgers and put down the top. Cook to the 'doneness' you want.